Canton Chaolee Trading Co., Ltd.

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Canton Chaolee Trading Co., Ltd.

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No.01-02 Store, Street B09, Area B, No. 55, Beiyue, Mai Village, Xilang, Huadi South Road , Guangzhou, China

86-20-81111896

Wei Zhao

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Golden ChrysanthemumChrysanthemum tea, dried flower, is the good choice when the season of the rheum or the flu, also this tisane is excellent for health and people alwaClassic ChrysanthemumChrysanthemum tea, dried flower, is the good choice when the season of the rheum or the flu, also this tisane is excellent for health and people alwaClassic ChrysanthemumChrysanthemum tea, dried flower, is the good choice when the season of the rheum or the flu, also this tisane is excellent for health and people alwaBlond Chrysanthemum BudChrysanthemum tea, dried flower, is the good choice when the season of the rheum or the flu, also this tisane is excellent for health and people alwaYellow ChrysanthemumTheYellow Chrysqnthemum is used for medicine by factory. We arethe leader in this plant domain with more than 30 years experiences. We promise you thHoneysuckleHoneysuckle is the NaturalAntibiotic and it can be used in herbal cough. We are the leader in this plant domain with more than 30 years experiences. JasmineHoneysuckle is the NaturalAntibiotic and it can be used in herbal cough. Dried Jasmine Buds have been known by the world. We are the leader in this pBlack Pepper(Hei Hu Jiao)Aroma: flavor, chili Crop: new and current crop Keeping Condition: in dry and cool place Moisture: max 7% Quality: first-class, common, bad, or underWhite Pepper(Bai Hu Jiao)Aroma: flavor, chili Crop: new and current crop Keeping Condition: in dry and cool place Moisture: max 7% Quality: first-class, common, bad, or underStar Anise(Ba Jiao)Aroma: flavor, chili Crop: new and current crop Keeping Condition: in dry and cool place Moisture: max 10% Quality: first-class, common, bad, or undeStar Anise Broken(Ba Jiao)Aroma: flavor, chili Crop: new and current crop Keeping Condition: in dry and cool place Moisture: max 10% Quality: first-class, common, bad, or undeBlack Cardamom(Cao Guo)Aroma: flavor, chili Crop: new and current crop Keeping Condition: in dry and cool place Moisture: max 5% Quality: first-class, common, bad, or underClove(Ding Xiang)Aroma: flavor, chili Crop: new and current crop Keeping Condition: in dry and cool place Moisture: max 5% Quality: first-class, common, bad, or underCinnamon Yellow (Gui Pi)Aroma: flavor, chili Crop: new and current crop Keeping Condition: in dry and cool place Moisture: max 5% Quality: first-class, common, bad, or underCinnamon Brown (Gui Pi)Aroma: flavor, chili Crop: new and current crop Keeping Condition: in dry and cool place Moisture: max 5% Quality: first-class, common, bad, or underFennel (Hui Xiang)Aroma: flavor, chili Crop: new and current crop Keeping Condition: in dry and cool place Moisture: max 5% Quality: first-class, common, bad, or underBay Leaf (Xiang Ye)Aroma: flavor, chili Crop: new and current crop Keeping Condition: in dry and cool place Moisture: max 5% Quality: first-class, common, bad, or underCumin (Zi Ran)Aroma: flavor, chili Crop: new and current crop Keeping Condition: in dry and cool place Moisture: max 5% Quality: first-class, common, bad, or under

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